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Air Fryer Chicken Wings
3.66
from
67
votes
Delicious and crispy chicken wings cooked to perfection in an air fryer.
Servings
1
people
Prep Time
10
minutes
mins
Cook Time
25
minutes
mins
Total Time
35
minutes
mins
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Ingredients
1x
2x
3x
1
pound
chicken wings
Separated into drumettes and wingettes
1
tablespoon
olive oil
1
teaspoon
salt
1/2
teaspoon
black pepper
1
teaspoon
paprika
1/2
teaspoon
garlic powder
1/2
teaspoon
onion powder
Instructions
Preheat the air fryer to 400°F (200°C).
In a large bowl, combine the chicken wings, olive oil, salt, black pepper, paprika, garlic powder, and onion powder. Toss to coat the wings evenly.
Arrange the wings in a single layer in the air fryer basket. Cook for 25 minutes, flipping the wings halfway through the cooking time.
Once the wings are golden brown and crispy, remove them from the air fryer and let them cool slightly before serving.
Nutrition
Calories:
350
kcal
Carbohydrates:
1
g
Protein:
25
g
Fat:
27
g
Saturated Fat:
7
g
Polyunsaturated Fat:
5
g
Monounsaturated Fat:
14
g
Cholesterol:
105
mg
Sodium:
780
mg
Potassium:
220
mg
Vitamin A:
300
IU
Vitamin C:
1
mg
Calcium:
20
mg
Iron:
1
mg
Calories:
350
kcal
Meal Type:
Dinner
Cuisine:
American
Keyword:
air fryer, chicken wings, cooking
Cooking Method:
Baked
Time:
30-45 Min
Level:
Easy
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