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Strawberry Spinach Salad
3.90
from
38
votes
A refreshing and nutritious salad made with fresh strawberries and spinach, perfect for a light lunch or a delicious starter.
Servings
1
people
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
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Ingredients
1x
2x
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2
cups
baby spinach
fresh
1
cup
strawberries
sliced
1/4
cup
walnuts
toasted
1/4
cup
feta cheese
crumbled
2
tablespoons
balsamic vinaigrette
or dressing of choice
Instructions
Place the baby spinach in a large bowl.
Add the sliced strawberries on top of the spinach.
Sprinkle the toasted walnuts and crumbled feta cheese over the salad.
Drizzle with balsamic vinaigrette and toss gently to combine.
Serve immediately and enjoy.
Nutrition
Serving:
1
g
Calories:
250
kcal
Carbohydrates:
18
g
Protein:
7
g
Fat:
18
g
Saturated Fat:
5
g
Polyunsaturated Fat:
6
g
Monounsaturated Fat:
7
g
Cholesterol:
15
mg
Sodium:
280
mg
Potassium:
500
mg
Fiber:
4
g
Sugar:
7
g
Vitamin A:
3000
IU
Vitamin C:
60
mg
Calcium:
150
mg
Iron:
2
mg
Calories:
250
kcal
Meal Type:
Salad
Cuisine:
Mediterranean
Keyword:
healthy eating, salad, vegetarian
Cooking Method:
Nobake
Diet:
Vegan
Time:
<30 Min
Level:
Easy
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@coolinarco
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