A delicious and juicy smash burger recipe that is perfect for burger lovers.
Ingredients
- 1 pound ground beef
- salt to taste
- Pepper to taste
- 4 burger buns
- 4 slices Cheese optional
- Tomatoes sliced, optional
- leaves lettuce optional
- onions sliced, optional
- Condiments ketchup, mayo, mustard, etc.
Instructions
- Divide the ground beef into 4 equal portions.
- Preheat a skillet or griddle over medium-high heat.
- Season each portion of ground beef with salt and pepper.
- Place a portion of ground beef onto the skillet or griddle.
- Using a spatula, press down on the ground beef to flatten it into a thin patty.
- Cook for about 2-3 minutes on each side, or until the burger is browned and cooked to your liking.
- Optional: Add a slice of cheese on top of the burger patty and allow it to melt.
- Remove the cooked burger patty from the skillet or griddle and place it onto a bun.
- Add desired toppings such as sliced tomatoes, lettuce leaves, sliced onions, and condiments.
- Repeat steps 4-9 for the remaining portions of ground beef.
- Serve the smash burgers hot and enjoy!
Notes
Tips for the Ultimate Smash Burger
🔥 Use High-Fat Beef:Choose ground beef with at least 20% fat (80/20) — the fat helps create a crispy, flavorful crust when smashed. 🔥 Preheat the Griddle or Pan:
Get your surface screaming hot before adding the meat. This is key for achieving that signature golden-brown sear. 🔥 Don’t Overwork the Meat:
Form loose balls of ground beef without packing them tightly. This keeps the burgers juicy and tender after smashing. 🔥 Smash Immediately:
Place the beef ball on the hot surface and smash it flat with a heavy spatula right away — thinner patties mean more delicious crispy edges. 🔥 Season After Smashing:
Sprinkle salt and pepper right after smashing to ensure it sticks to the surface and seasons the crust perfectly. 🔥 Quick Cook Time:
Smash burgers cook fast — about 2 minutes per side. Keep an eye on them to avoid overcooking. 🔥 Stack for Extra Flavor:
Double up with two thin patties for the ultimate smash burger experience, layering with melty cheese between them.
Nutrition
Calories: 350kcalCarbohydrates: 25gProtein: 25gFat: 20gFiber: 2g