A simple and delicious guacamole recipe that's perfect for any occasion. This creamy and flavorful dip is made with fresh avocados, lime juice, and a touch of salt.
Ingredients
- 2 whole avocados ripe
- 1 tablespoon lime juice freshly squeezed
- 1/2 teaspoon salt
- 1 tablespoon cilantro chopped
- 1 tablespoon red onion finely diced
- 1/2 teaspoon black pepper freshly ground
Instructions
- Cut the avocados in half, remove the pits, and scoop the flesh into a bowl.
- Mash the avocados with a fork or potato masher to your desired consistency.
- Add the lime juice, salt, cilantro, red onion, and black pepper. Stir to combine.
- Taste and adjust seasoning as needed.
- Serve immediately or cover tightly to prevent browning.
Nutrition
Serving: 1gCalories: 120kcalCarbohydrates: 8gProtein: 1gFat: 10gSaturated Fat: 1.5gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gSodium: 150mgPotassium: 350mgFiber: 4gVitamin A: 2IUVitamin C: 10mgCalcium: 1mgIron: 2mg