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Quick Fried Banana With Brown Sugar
Quick Fried Banana With Brown Sugar
3.50 from 18 votes
A simple and delicious treat that combines ripe bananas and sweet caramelized brown sugar, made quickly and easily by frying.
Servings 1 people
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
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Ingredients
  

  • 2 pieces banana ripe
  • 2 tablespoons brown sugar
  • 1 tablespoon butter unsalted

Instructions
 

  • Peel and slice the bananas into halves lengthwise.
  • In a skillet, melt the butter over medium heat.
  • Add the brown sugar to the melted butter and stir until it dissolves and begins to bubble.
  • Place the banana slices in the skillet and cook for about 2-3 minutes on each side, until they are golden brown and caramelized.
  • Remove the bananas from the skillet and serve warm.

Nutrition

Serving: 1gCalories: 310kcalCarbohydrates: 53gProtein: 2gFat: 13gSaturated Fat: 8gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 50mgPotassium: 450mgFiber: 3gSugar: 34gVitamin A: 8IUVitamin C: 15mgCalcium: 4mgIron: 2mg
Calories: 310kcal
Meal Type: Dessert
Cuisine: Chinese
Keyword: banana, caramel, dessert
Cooking Method: Fried
Diet: Paleo
Time: <30 Min
Level: Easy
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