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Poppy Seeds Noodles
3.43
from
42
votes
Poppy Seeds Noodles is a delightful dish that combines the nutty flavor of poppy seeds with the comforting taste of noodles. This recipe is easy to prepare and makes for a satisfying meal.
Servings
1
people
Prep Time
10
minutes
mins
Cook Time
15
minutes
mins
Total Time
25
minutes
mins
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Ingredients
1x
2x
3x
100
grams
noodles
use your favorite kind of noodles
2
tablespoons
poppy seeds
1
tablespoon
butter
unsalted
To taste
sugar
To taste
cinnamon
Instructions
Cook the noodles in a pot of salted boiling water according to the package instructions until al dente.
In a small frying pan, melt the butter over medium heat and add the poppy seeds. Cook for about 2-3 minutes, stirring occasionally.
Drain the noodles and toss them with the poppy seed and butter mixture.
Add sugar and cinnamon to the noodles, and toss everything to combine well.
Serve immediately with extra poppy seeds on top if desired.
Nutrition
Serving:
1
g
Calories:
400
kcal
Carbohydrates:
50
g
Protein:
15
g
Fat:
18
g
Saturated Fat:
10
g
Polyunsaturated Fat:
1
g
Monounsaturated Fat:
4
g
Cholesterol:
40
mg
Sodium:
250
mg
Potassium:
150
mg
Fiber:
2
g
Sugar:
2
g
Vitamin A:
500
IU
Calcium:
150
mg
Iron:
2
mg
Calories:
400
kcal
Meal Type:
Dinner
Cuisine:
Hungarian
Keyword:
food, noodles, recipe
Cooking Method:
Boiled
Diet:
Vegetarian
Time:
<30 Min
Level:
Easy
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