Go Back
–+ servings
Peppermint Bark
Peppermint Bark
3.65 from 14 votes
Delightful layers of creamy white chocolate infused with peppermint flavor, topped with crunchy peppermint candy pieces. Perfect for holiday treats or gifts!
Servings 1 people
Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Print Recipe Pin Recipe

Ingredients
  

  • 16 ounces white chocolate finely chopped
  • 1/2 teaspoon peppermint extract
  • 1/2 cup peppermint candy crushed

Instructions
 

  • Line a baking sheet with parchment paper.
  • Melt the white chocolate in a microwave-safe bowl in 30-second intervals, stirring in between, until smooth.
  • Stir the peppermint extract into the melted white chocolate.
  • Spread the white chocolate mixture over the paper.
  • Sprinkle the crushed peppermint candy over the top layer.
  • Refrigerate until both layers are completely set, about 20 minutes.
  • Break into pieces and serve.

Nutrition

Serving: 1gCalories: 220kcalCarbohydrates: 26gProtein: 2gFat: 13gSaturated Fat: 8gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 3.5gCholesterol: 5mgSodium: 20mgPotassium: 140mgFiber: 2gSugar: 21gVitamin A: 2IUCalcium: 4mgIron: 6mg
Calories: 220kcal
Meal Type: Dessert
Cuisine: American
Keyword: chocolate, holiday treats, Peppermint
Cooking Method: Baked
Diet: Nut-free
Time: <30 Min
Level: Easy
Tried this recipe?Mention @coolinarco or tag #coolinarco!