This Hamburger Casserole is a hearty and satisfying dish made with layers of ground beef, pasta, and cheese baked to perfection.
Ingredients
- 1 pound ground beef lean
- 1 cup onion chopped
- 2 cups pasta uncooked
- 2 cups tomato sauce
- 1 cup cheddar cheese shredded
Instructions
- Preheat your oven to 350°F (175°C).
- In a large skillet, cook the ground beef over medium heat until it is browned and crumbled. Drain excess grease.
- Add the chopped onion to the skillet and sauté until it is soft.
- Cook the pasta according to package instructions and drain.
- In a large mixing bowl, combine the cooked beef and onions, cooked pasta, and tomato sauce.
- Transfer the mixture into a 9x13 inch baking dish and top with shredded cheddar cheese.
- Bake in the preheated oven for 30 minutes, or until the cheese is melted and bubbly.
- Remove from oven and let cool for a few minutes before serving.
Nutrition
Serving: 1gCalories: 450kcalCarbohydrates: 32gProtein: 30gFat: 21gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gTrans Fat: 0.5gCholesterol: 80mgSodium: 620mgPotassium: 500mgFiber: 3gSugar: 5gVitamin A: 500IUVitamin C: 5mgCalcium: 150mgIron: 3mg