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Grilled Cheese with Brie and Prosciutto
3.87
from
15
votes
A delicious twist on a classic grilled cheese sandwich featuring creamy brie and savory prosciutto.
Servings
1
people
Prep Time
5
minutes
mins
Cook Time
10
minutes
mins
Total Time
15
minutes
mins
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Ingredients
1x
2x
3x
2
slices
bread
preferably sourdough or country loaf
50
grams
brie cheese
sliced
50
grams
prosciutto
thinly sliced
1
tablespoon
butter
softened
Instructions
Preheat a skillet over medium heat.
Butter one side of each slice of bread.
On the non-buttered side of one slice, layer the brie and prosciutto.
Top with the other slice of bread, buttered side out.
Place the sandwich in the skillet and cook until golden brown, about 4-5 minutes per side.
Remove from the skillet, let cool slightly, and serve warm.
Nutrition
Serving:
1
g
Calories:
450
kcal
Carbohydrates:
30
g
Protein:
20
g
Fat:
30
g
Saturated Fat:
15
g
Polyunsaturated Fat:
1
g
Monounsaturated Fat:
10
g
Cholesterol:
75
mg
Sodium:
800
mg
Potassium:
150
mg
Fiber:
2
g
Sugar:
2
g
Vitamin A:
10
IU
Calcium:
15
mg
Iron:
10
mg
Calories:
450
kcal
Meal Type:
Brunch
Cuisine:
Mediterranean
Keyword:
cooking, food, recipe
Cooking Method:
Grilled
Diet:
Meatlovers
Time:
30-45 Min
Level:
Easy
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@coolinarco
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#coolinarco
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