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Grilled Cabbage Steaks
Grilled Cabbage Steaks
3.58 from 133 votes
Grilled Cabbage Steaks are a healthy and flavorful side dish. With a perfectly charred exterior and a tender inside, this dish makes the perfect accompaniment to any meal.
Servings 1 people
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
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Ingredients
  

  • 1 head green cabbage sliced into 1-inch thick steaks
  • 2 tablespoons olive oil extra virgin
  • 1 teaspoon garlic powder
  • 1 teaspoon smoked paprika
  • to taste salt and pepper

Instructions
 

  • Preheat the grill to medium-high heat.
  • Brush both sides of the cabbage steaks with olive oil.
  • Sprinkle each side with garlic powder, smoked paprika, salt, and pepper.
  • Place the cabbage steaks on the grill and cook for 5-7 minutes on each side, or until charred and tender.
  • Remove from the grill and serve immediately.

Nutrition

Serving: 1gCalories: 150kcalCarbohydrates: 15gProtein: 3gFat: 10gSaturated Fat: 1.5gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gSodium: 50mgPotassium: 400mgFiber: 5gSugar: 6gVitamin A: 10IUVitamin C: 80mgCalcium: 5mgIron: 6mg
Calories: 150kcal
Meal Type: Lunch
Cuisine: American
Keyword: Grilled Cabbage, Healthy Side Dish, Vegetable Recipes
Cooking Method: Grilled
Diet: Vegan
Time: 30-45 Min
Level: Easy
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