A delightful and refreshing frozen mango margarita that combines the sweetness of ripe mangoes with a tangy twist of lime and a hint of tequila, perfect for summer gatherings.
Ingredients
- 1 cup frozen mango chunks preferably ripe and sweet
- 1 cup ice cubes
- 2 ounces tequila silver or blanco
- 1 ounce triple sec
- 2 tablespoons lime juice freshly squeezed
- 1 tablespoon simple syrup adjust to taste
- lime wedge and salt for rimming the glass
Instructions
- Run a lime wedge around the rim of your glass and then dip it into salt. Set aside.
- In a blender, combine frozen mango chunks, ice cubes, tequila, triple sec, lime juice, and simple syrup.
- Blend until smooth and creamy. Adjust sweetness if needed by adding more simple syrup.
- Pour the mango margarita into the prepared glass and serve immediately.
Nutrition
Serving: 1gCalories: 220kcalCarbohydrates: 30gProtein: 1gSodium: 100mgPotassium: 100mgFiber: 2gSugar: 24gVitamin A: 15IUVitamin C: 30mgCalcium: 2mgIron: 2mg