A healthy and flavorful salad made with chickpeas
Ingredients
- 2 cans chickpeas drained and rinsed
- 1 red bell pepper diced
- 1 cucumber diced
- 1/2 red onion thinly sliced
- 1 cup cherry tomatoes halved
- 1/4 cup parsley chopped, fresh
- 1/4 cup mint chopped, fresh
- 1 Lemon juice
- 3 tbsp olive oil
- Salt and pepper to taste
Instructions
- In a large bowl, combine the chickpeas, red bell pepper, cucumber, red onion, cherry tomatoes, parsley, and mint.
- In a small bowl, whisk together the lemon juice, olive oil, salt, and pepper.
- Pour the dressing over the salad and toss to combine.
- Serve chilled and enjoy!
Nutrition
Calories: 250kcalCarbohydrates: 31gProtein: 11gFat: 10gFiber: 8g