A simple and delicious dish consisting of cooked noodles coated in butter, making it a quick and comforting meal.
Ingredients
- 100 grams noodles Any type of noodles, such as egg noodles or spaghetti
- 2 tablespoons butter Use unsalted butter for better control of saltiness
- to taste salt Adjust according to preference
- optional black pepper Freshly ground, for taste
- optional tablespoons grated cheese Parmesan is recommended
Instructions
- Bring a pot of salted water to a boil.
- Add the noodles and cook according to package instructions until al dente.
- Drain the noodles and return them to the pot.
- Add the butter to the hot noodles and stir until the butter is melted and noodles are well-coated.
- Season with salt and black pepper to taste.
- Serve immediately with grated cheese on top if desired.
Nutrition
Serving: 1gCalories: 350kcalCarbohydrates: 36gProtein: 7gFat: 20gSaturated Fat: 12gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 5gCholesterol: 55mgSodium: 180mgPotassium: 110mgFiber: 2gSugar: 1gVitamin A: 600IUCalcium: 60mgIron: 1.5mg