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Balsamic Grilled Zucchini
3.70
from
23
votes
Enjoy a flavorful and healthy side dish with this Balsamic Grilled Zucchini. It's simple to prepare and makes a great addition to any meal.
Servings
1
people
Prep Time
10
minutes
mins
Cook Time
10
minutes
mins
Total Time
20
minutes
mins
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Ingredients
1x
2x
3x
2
medium
zucchini
sliced into 1/4 inch rounds
2
tablespoons
balsamic vinegar
2
tablespoons
olive oil
1
teaspoon
garlic powder
1/2
teaspoon
salt
1/4
teaspoon
black pepper
Instructions
Preheat the grill to medium heat.
In a bowl, combine balsamic vinegar, olive oil, garlic powder, salt, and black pepper.
Add the zucchini slices to the bowl and toss them to coat evenly.
Place the zucchini slices on the grill and cook for about 3-5 minutes per side, until tender and grill marks appear.
Remove from the grill and serve immediately.
Nutrition
Serving:
1
g
Calories:
160
kcal
Carbohydrates:
10
g
Protein:
2
g
Fat:
14
g
Saturated Fat:
2
g
Polyunsaturated Fat:
1
g
Monounsaturated Fat:
10
g
Sodium:
400
mg
Potassium:
450
mg
Fiber:
2
g
Sugar:
6
g
Vitamin A:
10
IU
Vitamin C:
35
mg
Calcium:
2
mg
Iron:
4
mg
Calories:
160
kcal
Meal Type:
Side Dish
Cuisine:
Italian
Keyword:
cooking, healthy recipes, vegetarian
Cooking Method:
Grilled
Diet:
Vegan
Time:
<30 Min
Level:
Easy
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@coolinarco
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#coolinarco
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