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Balsamic Grilled Zucchini
Balsamic Grilled Zucchini
3.70 from 23 votes
Enjoy a flavorful and healthy side dish with this Balsamic Grilled Zucchini. It's simple to prepare and makes a great addition to any meal.
Servings 1 people
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes

Ingredients
  

  • 2 medium zucchini sliced into 1/4 inch rounds
  • 2 tablespoons balsamic vinegar
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions
 

  • Preheat the grill to medium heat.
  • In a bowl, combine balsamic vinegar, olive oil, garlic powder, salt, and black pepper.
  • Add the zucchini slices to the bowl and toss them to coat evenly.
  • Place the zucchini slices on the grill and cook for about 3-5 minutes per side, until tender and grill marks appear.
  • Remove from the grill and serve immediately.

Nutrition

Serving: 1gCalories: 160kcalCarbohydrates: 10gProtein: 2gFat: 14gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gSodium: 400mgPotassium: 450mgFiber: 2gSugar: 6gVitamin A: 10IUVitamin C: 35mgCalcium: 2mgIron: 4mg
Calories: 160kcal
Meal Type: Side Dish
Cuisine: Italian
Keyword: cooking, healthy recipes, vegetarian
Cooking Method: Grilled
Diet: Vegan
Time: <30 Min
Level: Easy
Tried this recipe?Mention @coolinarco or tag #coolinarco!