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Bacon Cheddar Dip
4
from
3
votes
A savory and creamy dip made with crispy bacon, sharp cheddar cheese, and a blend of spices. Perfect for parties or a delicious appetizer!
Servings
1
people
Prep Time
10
minutes
mins
Cook Time
5
minutes
mins
Total Time
15
minutes
mins
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Ingredients
1x
2x
3x
8
oz
cream cheese
softened
1
cup
cheddar cheese
shredded
1/2
cup
sour cream
6
slices
bacon
cooked and crumbled
1
tbsp
green onions
chopped
1
tsp
garlic powder
1/4
tsp
pepper
ground
Instructions
In a mixing bowl, combine cream cheese, cheddar cheese, and sour cream. Mix until well blended.
Stir in crumbled bacon and chopped green onions.
Add garlic powder and ground pepper. Mix until all ingredients are well incorporated.
Transfer the mixture to a serving dish and refrigerate for at least 1 hour before serving to allow flavors to meld.
Serve with crackers, chips, or fresh vegetables.
Nutrition
Serving:
1
g
Calories:
210
kcal
Carbohydrates:
3
g
Protein:
8
g
Fat:
19
g
Saturated Fat:
11
g
Polyunsaturated Fat:
1
g
Monounsaturated Fat:
4
g
Cholesterol:
60
mg
Sodium:
380
mg
Potassium:
63
mg
Sugar:
2
g
Vitamin A:
540
IU
Calcium:
220
mg
Iron:
0.2
mg
Calories:
210
kcal
Meal Type:
Side Dish
Cuisine:
American
Keyword:
appetizer, bacon, cheese dip
Cooking Method:
Baked
Time:
30-45 Min
Level:
Easy
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@coolinarco
or tag
#coolinarco
!