Celebrate the red, white, and blue with this delicious and colorful avocado toast recipe.
Ingredients
- 1 avocado mashed
- 2 slices whole grain bread toasted
- 4-6 cherry tomatoes halved
- 1/4 cup feta cheese crumbled
- Salt and pepper to taste
- handful blueberries
- Basil leaves for garnish, fresh
Instructions
- Toast the slices of whole grain bread until golden brown.
- Spread the mashed avocado evenly on the toasted bread slices.
- Arrange the halved cherry tomatoes on top of the avocado.
- Sprinkle the crumbled feta cheese over the tomatoes.
- Season with salt and pepper to taste.
- Top one slice with blueberries and the other with fresh basil leaves for a patriotic twist.
- Serve immediately and enjoy!
Nutrition
Calories: 250kcalCarbohydrates: 25gProtein: 7gFat: 15gFiber: 6g