Some dips are tasty, and some dips are unforgettable. Million Dollar Dip falls squarely into the second category. Also called Cheddar Bacon Cream Cheese Dip, this indulgent spread has all the ingredients of something you’ll crave again and again-sharp cheddar cheese, crispy bacon, green onions, and a creamy, tangy base. Whether you serve it with crackers, chips, or crunchy vegetables, this dip is guaranteed to disappear fast.
The origin of the name “Million Dollar Dip” speaks to its irresistible flavor. It tastes like it’s worth a million bucks, rich, creamy, and packed with bold, satisfying ingredients. Some versions use mayonnaise as the creamy base, while others lean into cream cheese for extra thickness and tang. Either way, the texture is smooth and spreadable, perfect for scooping onto crackers or stuffing into celery sticks.
Cheddar cheese gives the dip a sharp, nutty kick, while bacon adds a smoky crunch that takes things to the next level. The green onions or chives offer just enough brightness to balance out the richness, making every bite layered with flavor. Optional add-ins like garlic powder, slivered almonds, or a dash of hot sauce can elevate it even further.
What makes Million Dollar Dip so beloved—aside from the flavor—is how easy it is to make. No baking or complicated steps required. Just stir everything together, chill it for a bit so the flavors meld, and it’s ready to go. It’s the kind of dish you can throw together 15 minutes before guests arrive and still impress everyone.
Perfect for game day, potlucks, family gatherings, or even late-night snacking, this dip is a go-to for casual entertaining. It’s also easy to double or triple the batch when you’re feeding a crowd.
In short, Million Dollar Dip is comfort food in a bowl-rich, creamy, a little salty, and totally addictive. Once you make it, it’s almost guaranteed to earn a permanent spot in your appetizer rotation.
This recipe is made by Dick Hautau.
Ingredients
- 8 ounces cream cheese 1 block, softened to room temperature
- 1 ¼ cups sour cream
- 2 cups shredded cheddar cheese
- ¾ cup real bacon bits
- 4 Green onions thinly sliced
- 1 teaspoon garlic powder
Instructions
- Whip the 8-ounce block cream cheese (softened to room temperature) and 1 ¼ cups sour cream together in a large bowl using an electric hand mixer.
- Add 2 cups shredded cheddar cheese, ¾ cup real bacon bits, 4 thinly sliced green onions, and 1 teaspoon garlic powder.
- Whip until combined.
- Serve immediately or chill before serving.
- Serve with crackers or chips, such as Ritz Crackers, Fritos, club crackers, tortilla chips, or even veggies.
This dip is to die for! Super creamy and just the right amount of bacon. Definitely a crowd-pleaser!
I tried making this, but my cream cheese didn’t soften properly. The texture was awful and I ended up just throwing it away. 😞
Great recipe! I added some jalapeños for a kick! 🌶️🔥
Million Dollar Dip? More like a million calories! But I can’t say I didn’t enjoy every bite. Worth it!
I don’t get why everyone loves this so much. It was okay, I guess? Just tasted like cheese.
Yummmmm. Bacon makes everything better! Can’t wait to make this for the game night!