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+ servings
Taco dip
Taco Dip
3.45 from 65 votes
A delicious and easy-to-make taco dip recipe.
Servings 12 people
Prep Time 10 minutes
Total Time 10 minutes

Ingredients
  

  • 1 package cream cheese 8 ounces, softened
  • 1 cup sour cream
  • 1 cup salsa
  • 1 packet taco seasoning
  • 1 cup shredded lettuce
  • 1 cup shredded cheddar cheese
  • 1 tomato diced
  • 1/4 cup black olives sliced
  • 1/4 cup Green onions chopped
  • Tortilla chips for serving

Instructions
 

  • In a mixing bowl, combine the cream cheese, sour cream, salsa, and taco seasoning.
  • Spread the mixture onto a serving dish or plate.
  • Layer the lettuce, shredded cheddar cheese, diced tomato, black olives, and green onions on top of the cream cheese mixture.
  • Serve with tortilla chips.
  • Enjoy!

Nutrition

Calories: 160kcalCarbohydrates: 7gProtein: 5gFat: 12gFiber: 1g
Calories: 160kcal
Cuisine: Mexican
Keyword: dip, dips, Taco, taco dip
Cooking Method: Nobake
Diet: Nut-free
Time: <30 Min
Level: Easy
Tried this recipe?Mention @coolinarco or tag #coolinarco!