This Starbucks Cinnamon Caramel Cold Brew Copycat recipe allows you to enjoy your favorite café drink right at home. It's a perfect blend of smooth cold brew coffee with a rich cinnamon and caramel flavor that will elevate your coffee experience.
Ingredients
- 1 cup cold brew coffee preferably homemade or store-bought
- 2 tablespoons caramel syrup plus more for drizzling
- 1/4 teaspoon ground cinnamon for the flavor
- 1/2 cup milk or cream to your preference
- 1 cup ice cubes as needed
Instructions
- In a glass, combine the cold brew coffee and caramel syrup. Stir well to ensure the syrup is fully mixed.
- Add the ground cinnamon and stir again to incorporate the flavor evenly.
- Fill a serving glass with ice cubes and pour the coffee mixture over the ice.
- Top with milk or cream according to your preference, then drizzle additional caramel syrup over the top.
- Stir gently before serving to combine the flavors. Enjoy your homemade Starbucks Cinnamon Caramel Cold Brew!
Nutrition
Serving: 1gCalories: 150kcalCarbohydrates: 28gProtein: 2gFat: 4gSaturated Fat: 2.5gMonounsaturated Fat: 1gCholesterol: 15mgSodium: 75mgPotassium: 150mgSugar: 25gVitamin A: 200IUCalcium: 75mg