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Sangria
3.65
from
28
votes
Sangria is a refreshing and fruity beverage from Spain, typically made with red wine, a variety of fruits, and often spiced with brandy or orange liqueur.
Servings
1
people
Prep Time
15
minutes
mins
Total Time
15
minutes
mins
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Ingredients
1x
2x
3x
1
bottle
red wine
preferably dry
1/4
cup
brandy
or orange liqueur
2
tablespoons
sugar
1
cup
orange juice
freshly squeezed
1
orange
sliced
1
lemon
sliced
1
lime
sliced
1
cup
club soda
optional, for fizz
Instructions
In a large pitcher, combine the red wine, brandy, and sugar. Stir until the sugar has dissolved.
Add the orange juice and the sliced fruits (orange, lemon, lime) to the mixture.
Chill in the refrigerator for at least 2 hours to let the flavors meld together.
Before serving, add the club soda if desired for a bit of fizz.
Serve in glasses over ice with a few pieces of fruit for garnish.
Nutrition
Serving:
1
g
Calories:
150
kcal
Carbohydrates:
15
g
Protein:
0.5
g
Sodium:
10
mg
Potassium:
130
mg
Fiber:
0.5
g
Sugar:
12
g
Vitamin A:
2
IU
Vitamin C:
30
mg
Calcium:
2
mg
Iron:
4
mg
Calories:
150
kcal
Meal Type:
Beverages
Cuisine:
Mediterranean
Keyword:
drinks, sangria, Spain
Cooking Method:
Nobake
Time:
<30 Min
Level:
Easy
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