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+ servings
Potato Soup
Potato Soup
3.75 from 93 votes
This creamy and comforting potato soup is perfect for a cozy meal. It's made with simple ingredients like potatoes, onions, and broth, and is easy to prepare.
Servings 4 people
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes

Ingredients
  

  • 4 medium potatoes peeled and diced
  • 1 large onion chopped
  • 4 cups chicken or vegetable broth
  • 1 cup milk or cream
  • 2 tablespoons butter
  • to taste salt and pepper

Instructions
 

  • In a large pot, melt the butter over medium heat.
  • Add the chopped onion and sauté until translucent, about 5 minutes.
  • Add the diced potatoes and broth. Bring to a boil.
  • Reduce heat and let simmer until potatoes are tender, around 20 minutes.
  • Use an immersion blender to puree the soup until smooth, or blend in batches using a regular blender.
  • Stir in the milk or cream, and season with salt and pepper to taste. Heat through but do not boil.
  • Serve hot, garnished with chives or bacon bits if desired.

Nutrition

Serving: 1gCalories: 240kcalCarbohydrates: 35gProtein: 5gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 25mgSodium: 500mgPotassium: 700mgFiber: 3gSugar: 4gVitamin A: 6IUVitamin C: 25mgCalcium: 8mgIron: 6mg
Calories: 240kcal
Meal Type: Soup
Cuisine: Mediterranean
Keyword: comfort food, recipe, soup
Cooking Method: Boiled
Time: 30-45 Min
Level: Easy
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