A delicious and indulgent dessert that features layers of peanut butter, chocolate, and whipped cream.
Ingredients
- 1 package chocolate brownie mix prepared according to package instructions
- 1 cup peanut butter creamy
- 1 can sweetened condensed milk 14 ounces
- 1 package cream cheese 8 ounces, softened
- tub whipped topping 12 ounces, thawed
- 12 peanut butter cups chopped
- 1/2 cup chocolate syrup
- 1/2 cup peanuts for garnish, chopped
Instructions
- In a medium bowl, combine the peanut butter, sweetened condensed milk, and cream cheese. Mix until smooth.
- In a trifle dish or large glass bowl, layer half of the brownie, half of the peanut butter mixture, and half of the whipped topping. Repeat the layers.
- Top with chopped peanut butter cups. Drizzle with chocolate syrup and sprinkle with chopped peanuts.
- Refrigerate for at least 2 hours before serving.
Nutrition
Calories: 450kcalCarbohydrates: 40gProtein: 9gFat: 27gFiber: 2g