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–+ servings
Homemade Parmesan Crisps
Homemade Parmesan Crisps
Homemade Parmesan Crisps are quick and easy snacks made with just one ingredient: Parmesan cheese. These crispy, savory treats are perfect for snacking, topping salads, or serving with soups.
Servings 1 people
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
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Ingredients
  

  • 1 cup Parmesan cheese finely grated

Instructions
 

  • Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
  • Spoon small mounds of grated Parmesan cheese onto the prepared baking sheet, spacing them about an inch apart.
  • Bake in the preheated oven for 5-7 minutes, or until the cheese is melted and golden brown.
  • Remove from the oven and let the crisps cool completely on the baking sheet before serving.

Nutrition

Serving: 10gCalories: 110kcalCarbohydrates: 1gProtein: 10gFat: 7gSaturated Fat: 4.5gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 1.9gCholesterol: 20mgSodium: 350mgPotassium: 20mgVitamin A: 4IUCalcium: 34mgIron: 2mg
Calories: 110kcal
Meal Type: Snacks & Appetizers
Cuisine: American
Keyword: Parmesan Cheese, recipe, snack
Cooking Method: Baked
Diet: Gluten-free
Time: <30 Min
Level: Easy
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