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Grilled Steak with Garlic
3.79
from
42
votes
A delicious and simple recipe for grilled steak with a savory garlic flavor.
Servings
1
people
Prep Time
10
minutes
mins
Cook Time
15
minutes
mins
Total Time
25
minutes
mins
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Ingredients
1x
2x
3x
1
pound
steak
any cut, like ribeye or sirloin
3
cloves
garlic
minced
2
tablespoons
olive oil
extra virgin
1
teaspoon
salt
to taste
1
teaspoon
black pepper
freshly ground, to taste
1
tablespoon
butter
for melting on top
Instructions
Preheat the grill to high heat.
In a small bowl, combine minced garlic, olive oil, salt, and pepper.
Rub the mixture all over the steak, ensuring it is evenly coated.
Place the steak on the grill and cook for 4-6 minutes on each side, depending on desired doneness.
Remove from grill and let rest for 5 minutes. Top with butter before serving.
Nutrition
Serving:
1
g
Calories:
400
kcal
Carbohydrates:
2
g
Protein:
45
g
Fat:
25
g
Saturated Fat:
8
g
Polyunsaturated Fat:
2
g
Monounsaturated Fat:
12
g
Cholesterol:
120
mg
Sodium:
600
mg
Potassium:
850
mg
Vitamin A:
200
IU
Vitamin C:
2
mg
Calcium:
20
mg
Iron:
4
mg
Calories:
400
kcal
Meal Type:
Lunch
Cuisine:
American
Keyword:
garlic, grilled steak, recipe
Cooking Method:
Grilled
Diet:
Meatlovers
Time:
<30 Min
Level:
Easy
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@coolinarco
or tag
#coolinarco
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