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Cranberry Walnut Salad
3.68
from
56
votes
This Cranberry Walnut Salad is a refreshing and flavorful dish perfect for any occasion. It combines the tartness of cranberries with the rich, nutty flavor of walnuts, all balanced by fresh greens and a tangy dressing.
Servings
1
people
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
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Ingredients
1x
2x
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2
cups
mixed greens
1/2
cup
dried cranberries
1/4
cup
walnuts
chopped
1/4
cup
feta cheese
crumbled
2
tablespoons
balsamic vinaigrette
Instructions
In a large bowl, combine the mixed greens, dried cranberries, and chopped walnuts.
Sprinkle the crumbled feta cheese over the salad.
Drizzle the balsamic vinaigrette over the salad and toss gently to coat all ingredients.
Serve immediately and enjoy!
Nutrition
Serving:
1
g
Calories:
300
kcal
Carbohydrates:
35
g
Protein:
7
g
Fat:
17
g
Saturated Fat:
3
g
Polyunsaturated Fat:
7
g
Monounsaturated Fat:
5
g
Cholesterol:
10
mg
Sodium:
350
mg
Potassium:
300
mg
Fiber:
4
g
Sugar:
18
g
Vitamin A:
2000
IU
Vitamin C:
20
mg
Calcium:
100
mg
Iron:
2
mg
Calories:
300
kcal
Meal Type:
Salad
Cuisine:
American
Keyword:
cranberries, salad, Walnuts
Cooking Method:
Nobake
Diet:
Gluten-free
Time:
<30 Min
Level:
Easy
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@coolinarco
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