This homemade version of McDonald's Apple Pies is just like the restaurant kind - a warm, flaky crust full of sweet apples and cinnamon with a touch of sugar. Perfect for satisfying your fast-food dessert cravings right at home!
Ingredients
- 2 pieces Puff pastry sheets Thawed if frozen
- 3 cups Apples Peeled, cored, and diced
- 1/2 cup Granulated sugar
- 1 tsp Ground cinnamon
- 1/4 tsp Ground nutmeg Optional
- 1 tbsp Lemon juice Freshly squeezed
- 1 egg Egg wash Beaten with 1 tbsp water
Instructions
- Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
- In a medium bowl, combine diced apples, sugar, cinnamon, nutmeg, and lemon juice. Mix well.
- Roll out puff pastry sheets on a lightly floured surface. Cut each sheet into 6 equal rectangles.
- Place a spoonful of apple mixture on half of each rectangle, leaving space around the edges.
- Brush the edges with egg wash, fold over, and crimp with a fork to seal. Make small slits on top to vent.
- Place the pastries on the prepared baking sheet and brush tops with egg wash.
- Bake for 20-25 minutes or until golden brown. Allow to cool slightly before serving.
Nutrition
Serving: 1gCalories: 230kcalCarbohydrates: 31gProtein: 2gFat: 11gSaturated Fat: 3gMonounsaturated Fat: 4gCholesterol: 25mgSodium: 100mgPotassium: 85mgFiber: 2gSugar: 15gVitamin A: 2IUVitamin C: 4mgCalcium: 1mgIron: 4mg