This creamy and delicious chicken salad dip is a perfect appetizer or snack, combining tender chicken with a mix of zesty and savory flavors.
Ingredients
- 2 cups cooked chicken shredded
- 1/2 cup mayonnaise or more to taste
- 1/4 cup sour cream
- 1/4 cup green onions chopped
- 1 tablespoon lemon juice freshly squeezed
- 1 teaspoon Dijon mustard
- 1 teaspoon salt to taste
- 1/2 teaspoon black pepper freshly ground
Instructions
- In a large mixing bowl, combine the shredded chicken, mayonnaise, and sour cream. Mix well until evenly combined.
- Add the chopped green onions, lemon juice, Dijon mustard, salt, and black pepper. Stir to incorporate all ingredients.
- Taste and adjust seasoning if necessary, adding more salt or mayonnaise if desired.
- Chill in the refrigerator for at least 30 minutes before serving for best flavor.
- Serve with crackers, chips, or fresh vegetables as a dip.
Nutrition
Serving: 1gCalories: 180kcalCarbohydrates: 2gProtein: 14gFat: 14gSaturated Fat: 3gPolyunsaturated Fat: 3gMonounsaturated Fat: 8gCholesterol: 45mgSodium: 300mgPotassium: 120mgSugar: 1gVitamin A: 200IUVitamin C: 3mgCalcium: 20mgIron: 0.5mg