Cheese Stuffed Strawberries are a delightful and easy-to-make dessert, perfect for any occasion.
Ingredients
- 12 large strawberries washed and hulled
- 120 g cream cheese softened to room temperature
- 2 tablespoons powdered sugar
- 1 teaspoon vanilla extract
- 1/4 cup crushed graham crackers optional for garnishing
Instructions
- Wash and hull the strawberries, creating a small opening at the top.
- In a medium bowl, beat the cream cheese, powdered sugar, and vanilla extract until smooth and creamy.
- Transfer the cream mixture to a piping bag. Pipe the cheese mixture into the center of each strawberry.
- Optional: Dip the filled side of strawberries into the crushed graham crackers for added texture.
- Serve immediately or chill in the refrigerator until ready to serve.
Nutrition
Serving: 1gCalories: 50kcalCarbohydrates: 6gProtein: 1gFat: 3gSaturated Fat: 2gMonounsaturated Fat: 1gCholesterol: 10mgSodium: 20mgPotassium: 70mgFiber: 1gSugar: 4gVitamin A: 4IUVitamin C: 25mgCalcium: 2mgIron: 1mg