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Caprese Sandwich
3.71
from
77
votes
A delicious and fresh Caprese Sandwich made with ripe tomatoes, fresh basil, mozzarella, and a drizzle of balsamic reduction. Perfect for a quick and satisfying meal.
Servings
1
people
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
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Ingredients
1x
2x
3x
2
slices
bread
use crusty or ciabatta bread for best results
2
slices
mozzarella cheese
fresh mozzarella is recommended
2
slices
tomato
ripe and juicy
several
leaves
fresh basil
washed and patted dry
1
tablespoon
balsamic reduction
for drizzling
Instructions
Take the slices of bread and layer them with mozzarella cheese slices.
Add the tomato slices over the mozzarella.
Place fresh basil leaves on top of the tomato slices.
Drizzle balsamic reduction over the basil and close the sandwich with the other slice of bread.
Nutrition
Serving:
1
g
Calories:
350
kcal
Carbohydrates:
35
g
Protein:
15
g
Fat:
18
g
Saturated Fat:
8
g
Polyunsaturated Fat:
1
g
Monounsaturated Fat:
4
g
Cholesterol:
30
mg
Sodium:
600
mg
Potassium:
200
mg
Fiber:
2
g
Sugar:
5
g
Vitamin A:
20
IU
Vitamin C:
15
mg
Calcium:
20
mg
Iron:
15
mg
Calories:
350
kcal
Meal Type:
Snacks & Appetizers
Cuisine:
Italian
Keyword:
italian cuisine, recipe, sandwich
Cooking Method:
Nobake
Diet:
Vegetarian
Time:
<30 Min
Level:
Easy
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@coolinarco
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#coolinarco
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