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Baked Shrimp with Baharat
3.75
from
54
votes
A delicious and flavorful seafood dish made with baked shrimp and Baharat spice blend.
Servings
4
people
Prep Time
15
minutes
mins
Cook Time
15
minutes
mins
Total Time
30
minutes
mins
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Ingredients
1x
2x
3x
1
pound
shrimp
(450g) , peeled and deveined
3
tbsp
olive oil
2
tsp
Baharat spice blend
1
tsp
salt
1/2
tsp
black pepper
1
Lemon
sliced
Instructions
Preheat the oven to 400°F (200°C).
In a large bowl, combine the shrimp, olive oil, Baharat spice blend, salt, and black pepper. Toss until the shrimp are well coated.
Arrange the shrimp in a single layer on a baking sheet. Place lemon slices on top of the shrimp.
Bake for 12-15 minutes, or until the shrimp are pink and cooked through.
Serve hot and enjoy!
Nutrition
Calories:
250
kcal
Carbohydrates:
2
g
Protein:
30
g
Fat:
12
g
Fiber:
1
g
Calories:
250
kcal
Meal Type:
Lunch
Cuisine:
Middle Eastern Cuisine
Keyword:
baharat, shrimps
Cooking Method:
Baked
Diet:
Paleo
,
Pescatarian
Time:
<30 Min
Level:
Easy
Tried this recipe?
Mention
@coolinarco
or tag
#coolinarco
!