A refreshing and zesty avocado mango salsa that's perfect for dipping or topping on your favorite dishes.
Ingredients
- 1 ripe avocado peeled, pitted, and diced
- 1 ripe mango peeled and diced
- 1/4 cup red onion finely chopped
- 1/4 cup fresh cilantro chopped
- 1 tbsp fresh lime juice
- 1/2 jalapeño seeded and minced
- 1/4 tsp salt or to taste
- 1/4 tsp black pepper or to taste
Instructions
- In a medium bowl, combine diced avocado and mango.
- Add the finely chopped red onion, fresh cilantro, and minced jalapeño.
- Sprinkle fresh lime juice over the mixture, then season with salt and black pepper.
- Gently toss all the ingredients together until well combined.
- Serve immediately, or refrigerate for up to an hour to allow the flavors to meld.
Nutrition
Serving: 1gCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 8gSaturated Fat: 1.5gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gSodium: 150mgPotassium: 450mgFiber: 5gSugar: 15gVitamin A: 15IUVitamin C: 45mgCalcium: 2mgIron: 4mg