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Air Fryer Salmon Bites
Air Fryer Salmon Bites
3.59 from 12 votes
Crispy, delicious salmon bites cooked to perfection in an air fryer.
Servings 1 people
Prep Time 10 minutes
Cook Time 7 minutes
Total Time 17 minutes
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Ingredients
  

  • 200 grams salmon fillet cut into bite-sized cubes
  • 1 tablespoon olive oil
  • 1 teaspoon paprika smoked, for extra flavor
  • 1 teaspoon garlic powder
  • 0.5 teaspoon salt to taste
  • 0.5 teaspoon black pepper to taste
  • 0.5 lemon juice freshly squeezed

Instructions
 

  • In a bowl, combine olive oil, paprika, garlic powder, salt, and black pepper.
  • Add salmon cubes to the bowl and gently toss to coat them evenly with the oil and spice mixture.
  • Preheat the air fryer to 200°C (390°F) for 3 minutes.
  • Place salmon bites in the air fryer basket in a single layer.
  • Cook for 7 minutes, shaking the basket halfway through the cooking time to ensure even cooking.
  • Once done, sprinkle with lemon juice before serving.

Nutrition

Serving: 200gCalories: 300kcalCarbohydrates: 2gProtein: 35gFat: 17gSaturated Fat: 3gPolyunsaturated Fat: 5gMonounsaturated Fat: 7gCholesterol: 80mgSodium: 380mgPotassium: 620mgVitamin A: 8IUVitamin C: 6mgCalcium: 2mgIron: 6mg
Calories: 300kcal
Meal Type: Snacks & Appetizers
Cuisine: American
Keyword: air fryer, recipe, salmon
Cooking Method: Baked
Diet: Paleo
Time: <30 Min
Level: Easy
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