A romantic shrimp dish to celebrate Valentine’s Day
Valentine's Day Shrimp
A romantic shrimp dish to celebrate Valentine's Day
Ingredients
- 1 pound shrimp peeled and deveined
- 2 tbsp olive oil
- 4 cloves garlic minced
- 1/2 tsp red pepper flakes
- 1/4 cup white wine
- 1/4 cup lemon juice fresh
- 1/4 cup parsley chopped
- Salt and pepper to taste
Instructions
- In a large skillet, heat the olive oil over medium heat.
- Add the minced garlic and red pepper flakes to the skillet, and cook for 1-2 minutes until the garlic is fragrant.
- Add the shrimp to the skillet and cook for 2-3 minutes per side, until pink and cooked through.
- Remove the shrimp from the skillet and set aside.
- Pour the white wine and lemon juice into the skillet, and bring to a simmer.
- Cook for 2-3 minutes, until the liquid has reduced slightly.
- Return the shrimp to the skillet and toss to coat in the sauce.
- Add the chopped parsley and season with salt and pepper to taste.
- Serve hot and enjoy!
Nutrition
Calories: 180kcalCarbohydrates: 2gProtein: 24gFat: 8g
