Rating: 3.63
(48)

Valentine’s Day Shrimp

January 25, 2024

A romantic shrimp dish to celebrate Valentine’s Day

Valentine's Day Shrimp
Valentine's Day Shrimp
3.63 from 48 votes
A romantic shrimp dish to celebrate Valentine's Day
Servings 4 people
Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes

Ingredients
  

  • 1 pound shrimp peeled and deveined
  • 2 tbsp olive oil
  • 4 cloves garlic minced
  • 1/2 tsp red pepper flakes
  • 1/4 cup white wine
  • 1/4 cup lemon juice fresh
  • 1/4 cup parsley chopped
  • Salt and pepper to taste

Instructions
 

  • In a large skillet, heat the olive oil over medium heat.
  • Add the minced garlic and red pepper flakes to the skillet, and cook for 1-2 minutes until the garlic is fragrant.
  • Add the shrimp to the skillet and cook for 2-3 minutes per side, until pink and cooked through.
  • Remove the shrimp from the skillet and set aside.
  • Pour the white wine and lemon juice into the skillet, and bring to a simmer.
  • Cook for 2-3 minutes, until the liquid has reduced slightly.
  • Return the shrimp to the skillet and toss to coat in the sauce.
  • Add the chopped parsley and season with salt and pepper to taste.
  • Serve hot and enjoy!

Nutrition

Calories: 180kcalCarbohydrates: 2gProtein: 24gFat: 8g
Calories: 180kcal
Meal Type: Dinner
Cooking Method: Fried
Time: 30-45 Min
Level: Easy
Tried this recipe?Mention @coolinarco or tag #coolinarco!

Join the Conversation
  1. User avatar bryce.beer64 says:

    5 stars
    So simple and fast!!! I added some extra garlic cause I love it. Yum!

  2. User avatar therese.bogan2005 says:

    4 stars
    Super easy and quick to make! The garlic smell was amazing! Perfect for a romantic dinner.

  3. User avatar zoila.erdman69 says:

    5 stars
    Only 8 steps? Easy peasy! 😄

  4. User avatar salvatore.gerlach says:

    5 stars
    This dish turned out amazing! I added a bit of extra garlic since we love it. Will make it again!

  5. User avatar estela.veum1952 says:

    3 stars
    Too much garlic for my taste. Also, lemon juice is kinda sour if you ask me.

  6. User avatar Glossu "Beast" Rabban says:

    2 stars
    I wouldn’t use white wine. Not everyone drinks alcohol! Also, mine didn’t look as good as the picture. 😕

  7. User avatar suzette.mann77 says:

    3 stars
    It’s okay, but the shrimp were a bit rubbery. Maybe I cooked them too long? Not what I expected for Valentine’s dinner.

  8. 5 stars
    This was delish! My boyfriend loved it. Perfect for Valentine’s dinner!

    1. 5 stars
      Yum! Glad you both enjoyed it! I made it last year and it was a hit too. Perfect for romance!

  9. 4 stars
    Simple but delicious! Do you think it would work with chicken too? 🤔

  10. User avatar johnny.feeney15 says:

    3 stars
    Do you think it can work with chicken too? Asking for my cousin.

    1. User avatar neomi.murray2012 says:

      2 stars
      Why would you put chicken in a shrimp recipe? Sounds weird to me! Stick to shrimp if that’s what the recipe says.

    2. User avatar ross.bashirian47 says:

      4 stars
      I think chicken would work, but it might end up dry if you don’t cook it right. Shrimp cooks faster, so just watch it! 🐔

  11. 2 stars
    The shrimp turned out tough, what did I do wrong? 🙁

  12. User avatar Saruman the White says:

    2 stars
    I tried this recipe and the shrimp turned out rubbery. Maybe I cooked them too long? What did I do wrong?

    1. User avatar Mrs. Noble Hill says:

      3 stars
      Rubbery shrimp? Sounds like a bust. Better luck next time. Also, did you use frozen shrimp? That might’ve changed things.

    2. 4 stars
      I think the shrimp are really easy to overcook! Maybe try just 1-2 minutes per side next time. They should be pink and not rubbery!

  13. User avatar Ryuu Shenlong says:

    4 stars
    I dont usually cook but this was easy enough for me! Thanks!

  14. User avatar Mr. Jonathon Koelpin says:

    3 stars
    Wasn’t bad, but I used frozen shrimp and it just didn’t taste fresh. Next time, I’ll try fresh shrimp.

  15. 1 star
    This is the 3rd shrimp dish I tried and this was the worst! Too plain!

  16. User avatar donte.shields90 says:

    4 stars
    My husband doesn’t like shrimp but I made it anyway… he actually ate it! So it’s a win for me!

  17. User avatar richie.robel says:

    5 stars
    SO YUMMY! Will be making this every week! Thanks for the recipe!

  18. User avatar Dale Harber says:

    3 stars
    Not bad, but I think it needed more seasoning. Couldn’t really taste the lemon or wine.

  19. User avatar pierre.goodwin says:

    2 stars
    This was ok, I guess. Shrimp is shrimp, right? I don’t think I would make it again.

  20. User avatar Mr. Prosser says:

    5 stars
    Really delicious! I made this for my girlfriend on Valentine’s Day and she loved it! Will definitely make again.

    1. User avatar cameron.gerhold19 says:

      5 stars
      Aww, that’s so sweet! I’m glad your girlfriend loved it. Cooking for someone you care about is the best! 😊

    2. User avatar ShanksOnePiece says:

      3 stars
      It sounds nice, but shrimp can be tricky. What if it was too salty? Might wanna be careful next time. 🤔

  21. User avatar Frost Atronach says:

    3 stars
    I thought it would be better with more spice, but overall not bad.

    1. User avatar myrtis.cormier says:

      4 stars
      I guess it depends on personal taste! I thought it had a nice kick. Perhaps add more red pepper flakes next time?

  22. User avatar haywood.zemlak63 says:

    2 stars
    Shrimp or prawn? I get confused which is which.

    1. User avatar eugena.bailey says:

      4 stars
      Shrimp are typically smaller and have a slightly different flavor than prawns, which are larger. Just remember, if it’s big, it’s probably a prawn!

  23. User avatar woodrow.bergstrom35 says:

    4 stars
    very nice, I put more lemon juice lol. Made it zing!

3.63 from 48 votes
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