Rating: 3.48
(19)

Tuna Wrap

March 20, 2024

Here are some interesting information about this tuna wrap:

Rich in Protein

Tuna is a great source of lean protein, making it an excellent choice for those looking to increase their protein intake. Protein is essential for building and repairing tissues, supporting muscle growth, and maintaining a healthy immune system.

Omega-3 Fatty Acids

Tuna packs omega-3 fatty acids, especially EPA (eicosapentaenoic acid) and DHA (docosahexaenoic acid).These essential fatty acids play a crucial role in heart health, brain function, and reducing inflammation in the body.

Versatile and Customizable

You can customize tuna wraps to suit your taste preferences because they are incredibly versatile. You can add a variety of ingredients such as vegetables, herbs, cheeses, and spreads to create endless flavor combinations. This makes tuna wraps a great option for satisfying different cravings and dietary preferences.

Convenient and Portable

Tuna wraps are perfect for on-the-go meals or packed lunches. Busy individuals who need a quick and nutritious meal find tuna wraps ideal because they are easy to assemble and can be prepared ahead of time.

Low in Calories

Tuna wraps can be a lower-calorie option compared to sandwiches made with heavier fillings like deli meats or mayonnaise-based salads. By using light or water-packed tuna and loading up on veggies, you can create a filling and satisfying wrap without excess calories.

Boost of Vitamins and Minerals

Tuna is a good source of several important vitamins and minerals, including vitamin D, vitamin B12, selenium, and potassium. These nutrients play various roles in supporting overall health, from promoting bone health to regulating blood pressure.

Sustainable Choices

When purchasing tuna for your wraps, consider choosing sustainably sourced options to minimize environmental impact and support responsible fishing practices. Look for tuna that is certified by organizations like the Marine Stewardship Council (MSC) or labeled as dolphin-safe.

tuna wrap
Tuna Wrap
3.48 from 19 votes
A delicious and healthy tuna wrap recipe.
Servings 2 people
Prep Time 10 minutes
Total Time 10 minutes

Ingredients
  

  • 6 ounces canned tuna drained
  • 1/4 cup mayonnaise
  • 1/4 cup red onion diced
  • 1/4 cup celery diced
  • 1 tbsp dill chopped fresh
  • Salt and pepper black pepper, to taste
  • 4 whole wheat tortillas
  • 2 cups shredded lettuce
  • 1/2 cup cucumber thinly sliced
  • 1/4 cup black olives sliced
  • 1/4 cup feta cheese crumbled

Instructions
 

  • In a mixing bowl, combine the tuna, mayonnaise, red onion, celery, dill, salt, and black pepper. Mix well.
  • Lay out the tortillas and divide the tuna mixture evenly among them. Spread the mixture evenly across each tortilla.
  • Top each tortilla with shredded lettuce, sliced cucumber, black olives, and crumbled feta cheese.
  • Roll up the tortillas tightly, tucking in the sides as you go.
  • Slice the wraps in half and serve immediately.

Nutrition

Calories: 320kcalCarbohydrates: 25gProtein: 25gFat: 15gFiber: 5g
Calories: 320kcal
Meal Type: Brunch
Cuisine: Italian
Cooking Method: Nobake
Diet: Nut-free
Time: <30 Min
Level: Easy
Tried this recipe?Mention @coolinarco or tag #coolinarco!
Join the Conversation
  1. User avatar ArabianNights says:

    5 stars
    So quick and fresh! Perfect for lunch. Thumbs up!

  2. User avatar NAFO.SUPREMACY says:

    1 star
    This is not a wrap, its just a tuna salad in a tortilla. Disappointing.

  3. 3 stars
    Not a fan of feta. Could I use cheddar cheese instead?

  4. User avatar anonymous_hacker says:

    3 stars
    Too many ingredients for a simple wrap. Isn’t it just tuna on bread?

  5. User avatar Gaius Helen Mohiam says:

    5 stars
    Didn’t have dill so I used parsley instead. Still yum!

  6. User avatar keven.lesch54 says:

    5 stars
    These were so easy to make and delicious! My kids loved them!

  7. User avatar Spider Guardian says:

    4 stars
    Very easy to make, but I added hot sauce to spice it up! 🔥

    1. User avatar anissa.ziemann2011 says:

      5 stars
      Hot sauce sounds like a great touch! I love spicing things up. Can’t wait to try it!

    2. User avatar alana.oberbrunner says:

      3 stars
      Really? You put hot sauce? Seems a little weird for tuna wraps, but whatever floats your boat.

  8. User avatar maura.carter73 says:

    4 stars
    I used Greek yogurt instead of mayo. Still came out good!

  9. User avatar elbert.hansen1985 says:

    4 stars
    Instructions were clear, but my mix got a bit watery. Should I drain the tuna more? 🤔

  10. 3 stars
    Tuna wraps? Who came up with that!? Seems weird but I guess it works.

  11. User avatar avril.murphy48 says:

    2 stars
    My husband said it was too fishy. Maybe less tuna next time.

    1. User avatar ervin.dicki54 says:

      4 stars
      Maybe try adding some more veggies or spices? It can help balance the fishy taste a bit.

    2. User avatar steve_maga says:

      2 stars
      What? Too fishy? It’s tuna, what do ya expect? Just add somethin like mayo!

  12. User avatar jay.runolfsson2014 says:

    5 stars
    Delicious! These wraps were a hit at my lunch. Will make again!

  13. User avatar catrina.nienow95 says:

    2 stars
    I don’t know about this… tins of tuna and mayo? Not for me.

    1. User avatar coreen.reinger54 says:

      2 stars
      Yea, that sounds gross. Who puts tuna and mayo together? Maybe it tastes better than it sounds, though.

    2. User avatar matthew.bogisich50 says:

      4 stars
      I totally get that, tuna and mayo can be a weird combo! But you could try it with chicken or something else if you’re not into it!

3.48 from 19 votes
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