10 oz feta cheese
2 cups cherry tomatoes
1/2 cup black olives
1/4 cup olive oil
2 cloves garlic, minced
1 tsp dried oregano
1 tsp dried thyme
1/2 tsp red pepper flakes
Salt and pepper to taste
Fresh basil leaves for garnish


1.Preheat the oven to 375°F (190°C).
2.Place the feta cheese in a baking dish.
3.Arrange the cherry tomatoes and black olives around the feta cheese.
4.In a small bowl, combine the olive oil, minced garlic, dried oregano, dried thyme, red pepper flakes, salt, and pepper. Mix well.
5.Drizzle the olive oil mixture over the feta cheese, tomatoes, and olives.
6.Bake in the preheated oven for 20 minutes, or until the feta cheese is soft and slightly golden.
7.Remove from the oven and garnish with fresh basil leaves.
8.Serve hot with crusty bread or pita chips.
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